Stew/Masseuse for 60 meter private yacht


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STEWARDESS / MASSEUSE POSITION - 200-foot Private yacht that Winters in the Bahamas / Caribbean and Summers in the US East Coast / MediterraneanThe Stewardess / Masseuse is a hard worker with a positive, can-do attitude that takes instruction well and has impeccable attention to detail. No detail is overlooked by a successful yacht stewardess (I.e. towel folds, perfect ironed pillow cases). A friendly, professional character with guests is essential as is direction and maintenance of guest privacy.
The Stewardess / Masseuse will enthusiastically support the Captain, Chief Stewardess, Chief Officer and management structure as needed. They should be able to easily and professionally interact with owners and guests, providing excellent service in every aspect of their on-board experience. While serving in her Masseuse role, in conjunction with the chief stewardess, she shall familiarize herself with the owner’s preferred massage products, maintain an inventory of these products and associated equipment, and shall recommend to the chief stewardess purchases of replacement products and replacement or new items. This includes oils, scents, stones, towels, warming oven, etc. She shall familiarize herself with the owner’s daily schedule and shall ensure that she is fully available and prepared at all times when massage may be likely. She shall consult with the chief stewardess when in doubt as to the owner’s schedule.
This candidate will have one year of experience on a yacht or a very strong hospitality experience ashore.
Start Date:
• Valid Passport
• B1/B2 Visa, and Schengen if applicable
• STCW/Security Awareness and Refresher if applicable
• Current Medical Certificate (ENG 1 or US Equivalent)
• Candidates must possess excellent people skills
• Great organization, capable of multi-tasking and prioritizing workload
• Computer Skills, Word, Excel, Photography
• Minimum of one-year experience in yachting, or very strong experience in hospitality ashore
Job Responsibilities:
• Setting Stewardess Schedules for Guest service and cleaning
• Interior cleaning and maintenance
• Giving Owners Massages
• Interior and Massage Inventory
• Liaison with guest and service meals and bartending
• Liaison with galley for meal services
• Laundry and Ironing
• Guest House Keeping
• Orchestrating guest activities
• Boat stowage for sea
• Assisting with lines and fenders on deck as required
• Assisting Captain with administrative duties

Required Skills:
• Ability to delegate, effective communicator, organized, diplomatic and versatile
• Vast knowledge in service, and housekeeping
• Knowledge of restaurants and activities in cruising areas
• Familiar with ISM and ISPS protocols
• Knowledge of flower and table decorations
• Attention to detail
• Financial management

Other Requirements:
• Mid 20’s to early 30’s, mature, serious types, well mannered
• Slim or average build, physically fit, nonsmokers. No electronic cigarette users
• No visible and non-visible tattoos
• Confident person, personable and loyal with leadership ability
• Must like small dogs, and children
• Polite, and respectful to crew, owner and supervisor – Head Chef, Chief Stewardess, Chief Officer, and Chief Engineer
• Longevity with good references
Couples: Only couples with longevity working together, and great references will be considered
Excellent Compensation & Benefits package for the right person
• Extensive pre-screening - background/criminal/previous employment reference checks, and drug screening

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